SUNDAY ROAST 

Served from 12.30pm.

Reservations +34 871 110 893

Whatsapp +34 608282629

Reserve your roast so you are guarenteed to get what you want.

Available to take away, served cold ready to be reheated at home. Collection from 11am on Sundays

Our Sunday Roast is served with agave roasted carrots, kale, broccoli, garlic roasted potatoes, roasted leeks, parsnip crisps, Yorkshire pudding and proper homemade gravy.

Lemon, and thyme campo chicken supreme €19.25

Topside beef from the Pirineos with homemade horseradish cream €20.5

Duroc pork belly and a sweet apple sauce €19.75

Mixed roast : chicken, pork and beef €22

Vegan roast with all the veggies and gravy (VG & GF) €18.25
Comes with a Yorkshire pudding for the vegetarians

Kids Roast 11.5€
Choose from beef, chicken, pork or vegetarian

Cauliflower cheese 6€ ~  Sage & Onion Stuffing 2.5€

Pork Crackling 2.5€  ~  Extra Gravy 2.5€

Extra Yorkshire pudding 2€  ~  Extra Potatoes 4€

DESSERTS

Sticky toffee pudding with vanilla ice cream (GF) 7.5€
Wild Blueberry Cheesecake (GF) .57€
Vegan chocolate and peanut brownie with vegan raspberry ice cream (VG&GF)  7.5€ 
Pecan pie with ice cream  7€ 
Vegan Red fruit, Apple & cinnamon crumble with custard (VG&GF) 67€ 
Chocolate fudge cake with ice cream 7€
Apple pie with ice cream 7€

BLOODY MARY’S 10€

Vodka, Worcestershire sauce, Tabasco, port, lemon juice, blackpepper, celery salt, and tomato juice.

Try with one of our Infused vodkas : Celery, Jalapeno, Black Pepper, Bacon or Horseradish

Bloody Maria 10€
Made with Tequila, try with our Jalapeno Tequila for an extra kick

Bloody Mezcalita 11€
Made with Mezcal

DRINKS

Cocktails, Craft Beers and Organic Wines – see HERE